T-House Thai Cuisine

Potato blended with Thai spices in a crispy wonton wrap.

Fried tofu served with a sweet and sour sauce.

Stuffed with vegetables

Cabbage and ginger, in wonton skin with a dipping sauce

Shrimp wrapped in wonton skins and deep fried.

Shrimp and mushrooms in a spicy, hot, and sour soup.

Chicken and mushrooms in a spicy, hot and sour soup.

Shrimp and mushrooms cooked in coconut milk with Thai herbs.

Chicken and mushrooms cooked in coconut milk with Thai herbs.

A variety of fresh vegetables in a tasty clear broth.

Soft tofu with chicken, celery, and green onions.

A combination of seafood cooked in a spicy broth.

Fresh lettuce, cucumber, tomato, and hard boiled eggs served with a peanut dressing.

Fresh lettuce, cucumber, tomato, and chicken served with a peanut dressing.

Fresh lettuce, cucumber, tomato, and shrimp served with a peanut dressing.

Chicken, eggs, and vegetables mixed with a spicy lime dressing.

Glass noodles with chicken in a spicy lime dressing.

Chicken, shrimp, and eggs on a bed of lettuce, served with a peanut dressing.

Grilled and seasoned with lime over lettuce.

Ground chicken with spices, red onions, and cilantro in a spicy lime dressing.

Panang curry, coconut milk, green peas, and sliced bell pepper.

Spicy red curry, coconut milk, bamboo shoots, bell peppers, and squash.

Spicy green curry, coconut milk, bamboo shoots, bell pepper, squash, and green beans.

Spicy yellow curry, coconut milk, potato, onions, and carrots.

Green curry, coconut milk, eggplant, bell pepper, and basil.

Fresh green beans in spicy chili paste.

The secret of Hawaiian curry with shrimp and pineapple.

Chicken, marinated with teriyaki sauce with vegetables.

White meat chicken dipped in flour and deep fried topped with sweet orange sauce

Steak marinated in Thai spices, grilled and served with spicy sauce

Green chili, onion, bell pepper, and fresh basil.

Marinated with garlic and ground pepper, and served with lettuce.

A touch of ginger, onions, mushrooms, and green onions.

Fresh broccoli in a mild oyster sauce. Delicious!

A sweet and sour sauce with pineapple, bell pepper and onions.

Sauteed chicken with cashew nuts, onions, carrots, and bell pepper.

Mushrooms, bell peppers, onions, and chili.

A variety of 8 fresh vegetables in a light sauce.

Stir fried eggplant with bell peppers, basil, and egg.

Bell pepper, onions, carrots, and water chestnuts.

Marinated shrimp in garlic sauce

Shrimp with magnificent sauce, onions, mushrooms, and bell peppers.

Filet of sole in a sweet and sour sauce with pineapple, onions, carrots, and bell pepper.

A combination of fresh seafood in a spicy chili paste.

Fried rice with onions, tomato, spring onions, egg and your choice of chicken or beef

Stir fried chili with basil leaves, onions, bell peppers and your choice of chicken or beef.

Combination of chicken, shrimp, and beef with rice, onions, tomato, and egg.

A heavenly combination of shrimp, chicken, pineapple, and curry powder.

Exotic fried rice with shrimp, onions, tomato, and egg.

Pan fried Thai noodles with chicken, ground peanuts, bean sprouts, green onions, and egg.

Pan fried flat noodles with chicken and egg, served on a bed of lettuce.

Flat noodles topped with your choice of chicken or beef in regal soy sauce gravy with broccoli.

Pan fried flat noodles with your choice of chicken or beef cooked with egg and broccoli.

Pan fried flat noodles with your choice of chicken or beef sauteed with basil, tomato, bell peppers and chili paste.

Pan fried egg noodles with your choice of chicken or beef with mix of vegetables.

Pan fried glass noodles with chicken, celery, tomato, green onions, and egg.

A combination of fresh vegetables and tofu stir fried in light sauce

Fillet of sole sauteed with onion, mushrooms and green onions, mixed with a touch of ginger